“…a salty wine with frisky acidity...”
Avesso
Castas
The Avesso variety, one of the rarest in the Vinhos Verdes region, gives rise to wines with a citrus hue, a smooth nose with notes of plum and pear. In the mouth it is complex, persistent and harmonious.
Technical Data Sheet
Product Vinho Verde Branco
Region Sub-Região Ave
Soil Granitic
Exposition South
Position Small decline (2-5%)
Year 2022
Alcohol 13,5%
Sugar residual 5,5g/L
Fixed acidity 6,0g/L
Total production 15.000 bottles
Winemaker António Sousa

Avesso

Salads, fat fish, seafood, Italian pasta, white meat, Spanish “Tapas” and Japonese cuisine

Serve 8-10°C
Store protected from light

1 un (75cl)
3 un
6 un






Avesso
“…a salty wine with frisky acidity...”
Castas
One of the rarest varieties in the region. Citrinous with hints of green tea and White fruit ( plum, apricot and pear ) . Slightly crispy, structured and elegant with a persistent finish.


Technical Data Sheet
Product Vinho Verde Branco
Region Sub-Região Ave
Soil Granitic
Exposition South
Position Small decline (2-5%)
Year 2022
Alcohol 13,5%
Sugar residual 5,5g/L
Fixed acidity 6,0g/L
Total production 15.000 bottles
Winemaker António Sousa
